Ersta conference, hotel & restaurant
For us, the food and the quality of the ingredients are important, as well as choosing sustainable alternatives and locally produced as far as possible. All fish is MSC-labeled and delivered fresh from the West Coast. The lamb comes from farms in the county, the chicken from Munka Ljungby in Skåne and the pig from Rocklunda farm. Tofun is made in Vallentuna and most of the vegetables from Sweden or Europe.
We draw inspiration from the tastes of the whole world and are proud of our vegan and vegetarian selection. The dishes are composed based on seasonal ingredients, so we have different menus at different seasons. The lunches are prepared the day before but are cocked in connection with the lunch service. Conference lunches and gala dinners are always prepared à la minute and from fresh, freshly purchased ingredients.
Contact Ersta conference, hotel & terrace
Telephone +46 (0)8 714 63 41
meet@erstadiakoni.se
Postal address:
PO Box 4619
SE-116 91 Stockholm
Sweden
Visiting address:
Erstagatan 1K and Erstagatan 1N
Stockholm, Sodermalm
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